The Jersey cow is a popular dairy breed known for its high milk fat content. It originated from Jersey Island, UK. Jersey cows produce milk with 5–6% fat, making it ideal for butter and ghee. They adapt well to hot climates, require less feed, and are easy to maintain.

 
 
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The Murrah buffalo is a famous dairy breed from India, mainly Haryana and Punjab. It is known for high milk yield and rich fat content (7–8%). Murrah buffaloes have a jet-black body and short, curved horns. Their milk is ideal for making ghee, butter, and curd.

The Gir cow is a well-known indigenous dairy breed from Gujarat, India. It is famous for its high milk yield and A2 milk. Gir cows have a red or white-spotted body, long ears, and a prominent forehead. They are heat tolerant, disease resistant, and well suited to Indian climates.